The 5 coffee blends name as Master Origin espressos are coffee blends from only one country of origin. The rest of our coffee blends are mixed from coffees from various countries of origin and only those three can clearly express the aroma of their country of origin.
The range consists of: Indonesia - rich and woody coffee with an intesity of 8, Ethiopia - flowery and bright coffee, intensity 4, Colombia - late harvest coffee with vibrant winey notes of red fruits and berries, intensity 6, India - intense and spicy coffee thanks to the monsoon winds in those the coffee has been grown, intensity 11, Nicaragua - beautifully balanced black honey coffee, with a smooth, satiny texture and sweet, cereal flavours, intensity 5.
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