What is the recommended milk type for the Aeroccino and Barista devices?

✅ Dairy Milk

• Full cream milk: Best for dense, creamy foam

• Low-fat / skim milk: Produces lighter, airy foam

🌱 Plant-Based Milk (Results may vary)

• Oat milk (barista edition preferred): Froths well with smooth texture

• Soy milk: Froths easily, good structure

• Almond milk: Can froth, but may be lighter and less stable

• Coconut milk: May froth inconsistently, results may vary

💡 Tip: For best results, use cold milk (4–6°C) straight from the fridge and avoid exceeding the max fill lines.